Oatsnack Energy Oat Snack Latte Macchiato That OatSnacks the best selling energy bars are, they owe less a large advertising spend or sophisticated marketing strategies, simply the selection of high quality ingredients and the special taste. The ingredients for the delicious Energy OatSnack do not come out of the lab, but directly from the force of nature. Moist oatmeal is the basis for the Energy OatSnack, which is prepared according to taste variation with cherries, berries, nuts or yogurt. Energy OatSnacks are still traditionally made by hand. This protects the nutrients and obtains the flavor. With an average of 60% carbohydrates, 13% protein and just 7% fat, oat flakes as a natural nutrient supply commendable nutritional values. There are also plenty of minerals such as iron, magnesium and calcium as well as vitamin E and vitamins of the B complex group. 100g oatmeal cover a substantial part of our daily requirement of essential amino acids. In addition to the muscles and the nervous system requires enough energy. The combination of short-, medium- and long-chain carbohydrates, high quality protein and vitamins make Energy OatSnack the ideal long-term source of energy with low glycemic index (GLYX) for all endurance, outdoor and extreme sports. The glycemic index (GLYX) indicates how strongly raise the carbohydrates of a food the blood sugar. The phase of the power supply, the lower the GLYX, the longer: The rule of thumb. Energy OatSnack is naturally powerful energy source for any physical and mental challenge. Energy OatSnacks are handmade natural products. That makes them so special, even for vegetarians. Ingredients: oat flakes (46%), invert, coating in the flavor white chocolate (12%) (sugar, vegetable fat, whey powder, emulsifier (sorbitan, lecithin), vanilla flavoring), margarine (vegetable oil, water, salt, emulsifiers (E471, lecithin), coloring (annatto, curcumin), flavoring), glucose syrup, flavor, low-fat cocoa (1%), citric acid. Contains gluten, soy & amp; Milk. Vegetarian. per 100g per bar (65g) Energy 1725kJ (410 kcal) 1121kJ (267 kcal) Protein 5.3 g 3.5 g Carbohydrates 63,6g 41,3g 36,4g 23,7g Fat 14,0g of which sugars 9.1g Saturated fatty acids thereof 8.5 g 5.3 g dietary fiber 4.2g 3.8g 0.2g sodium 0,13g
